Garlic Bread Ritz Bits: A Delicious Snack Recipe You Need to Try
If you love garlic bread and can’t resist a crunchy snack, then this recipe is going to be your new favorite. Garlic Bread Ritz Bits are buttery, garlicky, cheesy, and completely addictive. Think of them as mini garlic bread bites you can pop in your mouth anytime.
They’re perfect for game nights, movie snacks, lunchbox surprises, or just satisfying your savory cravings in minutes.
What You’ll Need
- 1 box Ritz Bits (cheese-filled)
- 1/3 cup unsalted butter (melted)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon Italian seasoning
- 2 tablespoons grated Parmesan cheese
- Optional: pinch of red pepper flakes for heat
How to Make Garlic Bread Ritz Bits
1. Preheat Your Oven
Set your oven to 300°F (150°C) and line a baking sheet with parchment paper.
2. Mix the Coating
In a small bowl, whisk together melted butter, garlic powder, onion powder, Italian seasoning, and Parmesan cheese. Add red pepper flakes if you like a spicy kick.
3. Toss the Crackers
Place your Ritz Bits in a large mixing bowl. Pour the seasoned butter mixture over the crackers and gently toss until evenly coated.
4. Bake to Crisp
Spread the coated crackers on your prepared baking sheet in a single layer. Bake for about 15–18 minutes, stirring once halfway through. Let them cool completely — they’ll crisp up as they cool.
Why You’ll Love These
- Ridiculously easy to make with just a few pantry ingredients
- Bold garlic bread flavor in every crunchy bite
- Great for parties, gifts, or meal prep snacks
- Highly customizable — try ranch seasoning, chili lime, or even everything bagel spice
Storage Tips
Keep your garlic bread Ritz Bits in an airtight container at room temperature. They’ll stay crisp for up to a week — if they last that long!
Try It Your Way
Want to make this recipe your own? Try swapping in pretzel bites or mini saltines for the Ritz Bits. Or add a sprinkle of mozzarella right before baking for melty goodness. The combinations are endless — and always delicious.
