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Bang Bang Chicken Skewers – Sweet, Spicy & Ready in Minutes!

If you’re on the hunt for a meal that’s packed with flavor, easy to prep, and fast to cook, Bang Bang Chicken Skewers are your new go-to. These juicy grilled skewers are brushed in a creamy, spicy-sweet sauce that delivers bold flavor in every bite. Whether you’re serving up a quick weeknight dinner or impressing guests at a summer cookout, this recipe is the kind of effortless crowd-pleaser every home cook needs.

Bang Bang Chicken is known for its unique balance of heat and sweetness, and when you thread it onto skewers, it becomes perfect for dipping, plating, or even meal prepping. This dish also pairs beautifully with a range of sides like rice, salads, or veggie chips, making it incredibly versatile.

What Are Bang Bang Chicken Skewers?

These skewers are built around the star of the show: Bang Bang Sauce—a creamy mix of mayo, sweet chili sauce, and sriracha that brings bold, addictive heat. The chicken is marinated, grilled, and basted with this luscious sauce, giving each piece a glossy, caramelized finish.

This dish is a perfect match for fans of sweet-heat combinations like our Sweet Chili Chicken Recipe or Maple Glazed Bacon Chicken. It’s quick to assemble and great for anyone looking for easy meals with restaurant-style flair.

Ingredients You’ll Need

To make flavorful, juicy Bang Bang Chicken Skewers, you’ll need just a few pantry staples and fresh ingredients.

For the Chicken Marinade

  • 1.5 lbs boneless chicken thighs or breasts, cut into cubes
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

For the Bang Bang Sauce

  • ½ cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha (or more to taste)
  • 1 teaspoon honey
  • 1 teaspoon lime juice

Garnishes

  • Chopped scallions
  • Sesame seeds
  • Lime wedges

Reserve half the sauce for dipping and use the other half to brush on the chicken during grilling or baking.

How to Make Bang Bang Chicken Skewers

Step 1: Marinate the Chicken

Combine all marinade ingredients in a bowl and add the chicken. Toss to coat, cover, and refrigerate for at least 30 minutes—or up to 4 hours for deeper flavor. This step keeps the chicken tender and well-seasoned.

Step 2: Prepare Skewers

If you’re using wooden skewers, soak them in water for 30 minutes so they don’t burn. Thread the marinated chicken onto the skewers, leaving small spaces in between for even cooking.

Step 3: Mix the Sauce

In a separate bowl, whisk together the mayonnaise, sweet chili sauce, sriracha, honey, and lime juice. Taste and adjust to your preferred spice level.

Step 4: Grill or Bake

Preheat your grill or oven to medium-high. Grill the skewers for 10–12 minutes, turning halfway and brushing with sauce during the last few minutes. For oven cooking, bake at 425°F for 15–18 minutes, then broil for 2–3 minutes for a charred finish.

Step 5: Garnish and Serve

Once cooked, drizzle with more Bang Bang sauce, sprinkle with sesame seeds and scallions, and serve hot.

For an even heartier version, you can skip the skewers and turn this into a Bang Bang Chicken Bowl layered over rice with fresh veggies and sauce on top.

Perfect Pairings for a Full Meal

One of the best things about these skewers is how easy they are to pair. For a balanced dinner, try some of these combinations:

Serve it over garlic rice like in our Garlic Chicken Fried Rice for a rich, savory base that absorbs all the extra sauce.

Add a cold pasta side like Mexican Street Corn Pasta Salad for contrast—creamy, tangy, and refreshing.

Pair it with crispy high-protein Cottage Cheese Chips for a snackable crunch that adds texture to the meal.

Complete your meal with a fun appetizer like Garlic Bread Ritz Bits or keep things fancy with Seared Scallop Bowls for surf-and-turf flair.

Tips for the Best Skewers

Use Chicken Thighs for Extra Juiciness

While chicken breasts are leaner, thighs retain moisture better during high-heat cooking and produce juicier results.

Don’t Skip the Marinade

A quick soak in a flavorful marinade makes a big difference in tenderness and taste. Even 30 minutes goes a long way.

Control the Spice

If you’re cooking for kids or those sensitive to heat, reduce the sriracha or swap it for a mild hot sauce. To kick things up, add a pinch of cayenne or chili flakes.

Make It Ahead

Both the marinade and sauce can be prepped in advance and kept refrigerated for up to 3 days. Assemble skewers and cook when ready.

Flavor Variations to Try

Add Veggies
Thread chunks of red onion, bell peppers, or zucchini between the chicken pieces for color, texture, and a complete skewer meal.

Switch to Shrimp
For a lighter version, swap chicken for shrimp. They cook faster and the Bang Bang sauce complements their natural sweetness, just like in our Zesty Shrimp and Avocado Rice Bowls.

Make It a Plated Dinner
Skip the skewers and serve the chicken over steamed rice with a drizzle of sauce for an easier, family-style dinner.

Why You’ll Love This Recipe

If you enjoy fusion flavors and recipes like Asian Glazed Salmon Dinner or Spicy Korean Ramen with Grilled Beef, then Bang Bang Chicken Skewers are right up your alley. They combine heat, sweetness, umami, and creamy richness into a quick, satisfying dish.

Plus, it checks all the right boxes:

  • Fast to cook
  • Easy to customize
  • Great for grilling or baking
  • Perfect for parties or weeknight dinners
  • Easy cleanup

Leftovers and Storage

Store leftovers in an airtight container in the fridge for up to 3 days.

Reheat gently in a skillet or oven to avoid drying out. Skip the microwave if you want to retain the grilled texture.

Freeze marinated raw chicken in freezer bags for up to 2 months—just thaw and cook when needed.

End Your Meal Right

Round off your dinner with something sweet like White Chocolate Raspberry Cheesecake Balls—bite-sized, creamy, and just the right amount of indulgent after a spicy main.

Or if you prefer something savory and warming for later, prepare Cajun Potato Soup or Potato and Bean Soup as a follow-up meal using your leftover chicken.

Final Thoughts

Bang Bang Chicken Skewers are one of those meals that looks and tastes impressive but is surprisingly easy to prepare. Whether you’re feeding the family or entertaining friends, this recipe is guaranteed to bring bold flavor and minimal stress to your table.

It also fits seamlessly into any collection of Easy Dinner Ideas—from grilled meats to cozy soups to protein-packed bowls. If you loved this recipe, don’t miss our juicy and bold Parmesan Garlic Chicken Wings or the rich, indulgent Beef Steak in Creamy Garlic Sauce.

Dinner doesn’t have to be complicated—and this dish proves it. Grab your skewers, fire up the grill, and let your tastebuds do the talking.

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